King Arthur Flour Whole Grain Baking
Delicious Recipes Using Nutritious Whole Grains
byKing Arthur Flour
Genres: Cooking
Subenres: Baking Specialties
A guide to whole grain baking explains how to use a variety of whole grains to create flavorful, sweet, and savory breads, cakes, cookies, pastries, and other baked goods, and features more than four hundred foolproof recipes.
Language
en
Published on
09/10/2006
Pages
544
Format
Hardcover
ISBN
9780881507195
Who is this book for? Bakers and cooking enthusiasts interested in whole grain recipes.
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