Tartine
byElisabeth M. Prueitt, Chad Robertson, Alice Waters
The owner-chefs of the acclaimed Tartine Bakery share the secrets of the baker's art with a collection of easy-to-follow recipes for the home kitchen, featuring such luscious treats as Banana Cream Pie, Apple Crisp, Brioche Bread Pudding, Devil's Food Cake, Lemon Pound Cake, and other tarts, crackers, cookies, breads, cakes, and dishes for every meal of the day.
Language
English
Published on
17/08/2006
Pages
224
Format
Hardcover
ISBN
9780811851503
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