Schon gelesen?

Every grain of rice

simple Chinese home cooking

vonFuchsia Dunlop

A culinary reference features southern Chinese recipes, shares a comprehensive introduction to key seasonings and techniques, and offers such options as smoky eggplant with garlic, twice-cooked pork, and emergency midnight noodles.

Language

English

Published on

01/01/2012

ISBN

9780393089042

Themen Traditional cooking techniques Quick and easy chinese recipes Chinese cuisine Regional chinese recipes Eggplant recipes Seasoning in chinese cuisine Noodle dishes Pork dishes Chinese culinary culture Culinary traditions

Buying Options

26.99 €

26 £

Weitere Bücher wie “Every grain of rice”

Wenn dir “Every grain of rice” von Fuchsia Dunlop gefällt, empfehlen wir die folgenden Bücher.

Alison RomanDining in

Dining in

Alison Roman

Ina GartenBarefoot Contessa at Home

Barefoot Contessa at Home

Ina Garten

Giada De LaurentiisEveryday Italian

Everyday Italian

Giada De Laurentiis

Irma S. RombauerThe all new all purpose joy of cooking

The all new all purpose joy of cooking

Irma S. Rombauer

Janet BriggsTaste of home cookbook

Taste of home cookbook

Janet Briggs

Ruth ReichlThe Gourmet Cookbook

The Gourmet Cookbook

Ruth Reichl

Ina GartenBarefoot Contessa back to basics

Barefoot Contessa back to basics

Ina Garten

Ina GartenBarefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

Ina Garten

Thomas KellerThe French Laundry Cookbook

The French Laundry Cookbook

Thomas Keller

Ella RisbridgerMidnight Chicken

Midnight Chicken

Ella Risbridger

Julia ChildThe Way to Cook

The Way to Cook

Julia Child

David LebovitzMy Paris Kitchen

My Paris Kitchen

David Lebovitz

Priya KrishnaIndian-ish

Indian-ish

Priya Krishna

Gina HomolkaThe Skinnytaste Cookbook: Light on Calories, Big on Flavor

The Skinnytaste Cookbook: Light on Calories, Big on Flavor

Gina Homolka

Better Homes and GardensNew Cook Book (Better Homes & Gardens New Cookbooks)

New Cook Book (Better Homes & Gardens New Cookbooks)

Better Homes and Gardens

Karen PageThe flavor bible

The flavor bible

Karen Page

Yotam OttolenghiPlenty more

Plenty more

Yotam Ottolenghi

Ina GartenModern Comfort Food

Modern Comfort Food

Ina Garten

Yotam OttolenghiJerusalem

Jerusalem

Yotam Ottolenghi

Ina GartenBarefoot Contessa foolproof

Barefoot Contessa foolproof

Ina Garten

Dorie GreenspanAround my French table

Around my French table

Dorie Greenspan

Rombauer, Irma S. RombauerJoy of cooking

Joy of cooking

Rombauer, Irma S. Rombauer

Julia ChildMastering the art of French cooking

Mastering the art of French cooking

Julia Child

Kristen MigloreFood52 genius recipes

Food52 genius recipes

Kristen Miglore

Gina HomolkaSkinnytaste Meal Prep : Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life

Skinnytaste Meal Prep : Healthy Make-Ahead Meals and Freezer Recipes to Simplify Your Life

Gina Homolka

Chelsea Monroe-CasselA Feast of Ice and Fire

A Feast of Ice and Fire

Chelsea Monroe-Cassel

Giada De LaurentiisGiada's family dinners

Giada's family dinners

Giada De Laurentiis

Yotam OttolenghiOttolenghi

Ottolenghi

Yotam Ottolenghi

Anthony BourdainAnthony Bourdain's Les Halles Cookbook

Anthony Bourdain's Les Halles Cookbook

Anthony Bourdain