The Moosewood Cookbook
byMollie Katzen
Genres: Cooking
One of the first books to usher in the present-day food movement, this fortieth anniversary edition of The Moosewood Cookbook presents the beloved vegetarian fare that revolutionized American eating by focusing on healthy, seasonal, and vegetable-centered cooking. This groundbreaking 40th anniversary edition includes a new introduction by the author and new guidance for vegan cooks. With sophisticated yet simple dishes and whimsical hand-drawn lettering, this is a revival that both long-time fans and those just discovering Moosewood will savor.
Language
en
Published on
11/04/2014
Pages
256
Format
Paperback
ISBN
9781607747390
Who is this book for? Readers interested in vegetarian cooking and healthy eating.
Topics Wholesome mealsMoosewood restaurant historyNatural ingredientsFarm-to-table cuisineSustainable food practicesVegetarian recipesHealthy cookingPlant-based dietCulinary creativityCooking techniquesFoodHealthSeasonality
MoodHopeful
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